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15 Scintillating Chinese Restaurants in San Francisco – Eater SF

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Head to this Geary Street restaurant for, as the name indicates, Sichuan cuisine including the red-tinged Chef’s Special Fish Stew that’s heated tableside, and lamb chops encrusted in cumin. Those with an affection for offal can try pan-fried pig intestine, tripe in red chile sauce, and spicy pig brain.

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