Harrel and Pratt wanted the option to pick truly fresh produce from their garden for their weekly class. So far, they’ve planted basil, cilantro, parsley, hot peppers, onions, butter lettuce, collard greens, strawberries, cherry tomatoes, and bell peppers. Creating Food Access Not Read More
How many plants have nurtured your precious microbiome this week? I should know my number, because I’ve been counting. But I began the experiment with a spreadsheet, eager to show off, and then lost track. The modern mantra is that 30 plants Read More
Intermittent fasting, the type of diet made popular by Dr Michael Mosley, is good for your brain as well as your body – according to new research. The study found better brain function in people who follow an intermittent fasting diet, which Read More
A southeast Arkansas healthcare system is using grant money to help increase its patients’ access to healthy foods. Mainline Health Systems will use the funds to focus on healthy eating habits for people who are expecting. Work will include showing families how Read More