It’s easy to see the appeal of dining out: good food, nice ambiance, and someone else has to do the dishes. But all that delicious convenience can be expensive. In fact, the average American spends about $3,675 a year, or roughly $306 Read More
New York City-based, self-proclaimed “anti-ghost kitchen” company, Hungry House, is merging with the Lima, Peru and Mexico-based delivery-forward restaurant platform, MegaBite, the companies announced this week. The merged company, BiteLabs, will be tasked with bringing “chef-inspired, digitally-forward” fast-casual brands to major markets Read More
New York City-based, self-proclaimed “anti-ghost kitchen” company, Hungry House, is merging with the Lima, Peru and Mexico-based delivery-forward restaurant platform, MegaBite, the companies announced this week. The merged company, BiteLabs, will be tasked with bringing “chef-inspired, digitally-forward” fast-casual brands to major markets Read More
Food News For those no longer living in Massachusetts, Jim Lawlor will help deliver Kowloon and other New England Chinese food to you. For those no longer living in Massachusetts, Jim Lawlor will help get Kowloon and other New England Chinese food Read More
Food News For those no longer living in Massachusetts, Jim Lawlor will help deliver Kowloon and other New England Chinese food to you. For those no longer living in Massachusetts, Jim Lawlor will help get Kowloon and other New England Chinese food Read More
Five ways the Indian restaurant business has evolved, Hospitality News, ET HospitalityWorld The Indian restaurant industry has undergone a significant transformation in recent years, with 2024 marking a new era of growth and innovation. Technological advancements like online ordering systems, mobile apps, Read More
Chick-fil-A is opening its first-ever mobile pickup restaurant in New York City next week, the company announced in a news release. The restaurant, set to open on Thursday, March 21, is one of two digital-focused test concepts the company plans to open Read More