Minneapolis — As shoppers study food labels amid renewed concerns about the health impacts of processed food, General Mills isn’t worried. After all, it’s the flavor that makes the sale. “Newsflash: People like food that tastes really good,” General Mills CEO Jeff Read More
Gut health is a hot topic—and, quite frankly, for good reason. Your gastrointestinal system doesn’t just digest your food, it also houses your unique microbiome, or the trillions of bacteria and microbes that reside within your gut. To say it’s kind of Read More
If you’ve ever dealt with polycystic ovary syndrome (PCOS) and its array of uncomfortable symptoms, you’re not alone. A complex endocrine disorder, PCOS throws reproductive hormones off balance, causing about eight to thirteen percent of women of reproductive age to experience issues Read More
Alarming trends call for action to define the future role of food in American health. A new public opinion poll and expert analysis highlight the need to make healthy food accessible to avoid a projected crisis in incidences of cardiovascular disease and Read More
June 25, 2024 at 3:57 PM If you’ve ever dealt with polycystic ovary syndrome (PCOS) and its array of uncomfortable symptoms, you’re not alone. A complex endocrine disorder, PCOS throws reproductive hormones off balance, causing about eight to thirteen percent of women Read More
article FILE – A sign is posted in front of an Olive Garden restaurant on June 20, 2024 in Rohnert Park, California. (Justin Sullivan/Getty Images) Inflation has made dining out more of a luxury these days, but despite higher prices, Americans’ satisfaction Read More
Kaitlyn Phoenix October 21, 2022 at 2:44 PM Brain-Healthy Foods to Add to Your Diettbralnina – Getty Images “Hearst Magazines and Yahoo may earn commission or revenue on some items through these links.” What you choose to fuel your body with affects Read More
Whole oats may just be the ancestral great-great-grandmother of all healthy eating. Oats in general are one of the most familiar grains around, prized for their high fiber content, which can help stabilize blood sugar and cholesterol levels, and may help with Read More
A recent study, as detailed in the European Journal of Nutrition, has found compelling evidence that a specific dietary pattern could significantly reduce the risk of developing diabetes and lower blood sugar levels. Conducted among Finnish men aged 51 to 81 who Read More