New York became the first major city to institute a wage floor for app-based food delivery workers on Dec. 4. Before the change, New York City found workers earned $14 an hour on average. Half of that came from tips and around Read More
#inform-video-player-1 .inform-embed { margin-top: 10px; margin-bottom: 20px; } #inform-video-player-2 .inform-embed { margin-top: 10px; margin-bottom: 20px; } NEW YORK — New Yorkers place over 100 million food delivery orders each year via a very simple process: press a few buttons on an app Read More
They say there’s no such thing as bad pizza. That’s being very generous to some of the less-than-satisfying vegan pizzas we’ve tried before the dairy-free cheese revolution. Vegan pizza has significantly improved throughout the years, and it’s also becoming far more common. Read More
It’s not your imagination: That restaurant bill has gotten steeper over the past year. In fact, prices at dining establishments increased 5.1% according to the Consumer Price Index — and that outpaces the rise in grocery store prices, which are up 1.2%. Read More
Cambridge researchers have used artificial intelligence to predict the healthiness of café, takeaway and restaurant menus at outlets across Britain and used this information to map which of its local authorities have the most and least healthy food environments. The findings, published Read More
A restaurant reform bill that passed in Washington, D.C., on Tuesday instructs Mayor Muriel Bowser to undertake a study and issue a report on the working conditions and wages of app-based delivery workers by July 1, 2025. The delivery working conditions study could Read More
NEW YORK — New Yorkers place over 100 million food delivery orders each year via a very simple process: press a few buttons on an app and it’s in their hands in about 30 minutes. For the delivery workers, the process is anything Read More
“IRCTC does e-catering in around 350 stations in the A and A1 class. Mail express trains stop for more time in these stations and so it’s easier to deliver,” said IRCTC managing director Sanjay Kumar Jain. (Representative Image: Ravi Sharma via Unsplash) Read More
Marc Lore, the billionaire ex-Walmart executive and serial entrepreneur who founded startups like Diaper.com and Jet.com, shifted his attention to the restaurant space in 2018 with the creation of Wonder. Initially, the concept featured a fleet of trucks that delivered made-to-order meals Read More
