The only conference solely dedicated to off-premises operations and the future of restaurants and foodservice in a world of on-demand convenience #ycd-circle-10217 { padding: 0px; box-sizing: border-box; display: inline-block; } #ycd-circle-10217 h4 { font-size: 9px !important; margin-top: 0px !important; font-weight: normal !important; Read More
Maxine Yeung May 17, 2024 at 5:00 AM Fiber-rich foods include vegetables, fruits and whole grains. (Getty Images) (fcafotodigital via Getty Images) Fiber is one of the most overlooked nutrients in the American diet, despite its vital role in health. According to Read More
A study found that gum chewers appeared to have a healthier diet compared with those who don’t chew gum. Photo / 123rf The relationship between chewing gum – both the sugary and the non-sugary kind – and the prevention of conditions such Read More
Nancy Schimelpfening, MS May 16, 2024 at 9:00 AM A new review of 48 studies published over 23 years finds that eating a plant-based diet can help prevent cancer and lower your risk of heart disease. Kseniya Ovchinnikova/Getty ImagesThis article originally appeared Read More
Share on PinterestA new review of 48 studies published over 23 years finds that eating a plant-based diet can help prevent cancer and lower your risk of heart disease. Kseniya Ovchinnikova/Getty Images A new study has found that plant-based diets are linked Read More
Study analyzes the environmental sustainability of diets among children and adolescents May 16, 2024 Editors’ notes This article has been reviewed according to Science X’s editorial process and policies. Editors have highlighted the following attributes while ensuring the content’s credibility: fact-checked peer-reviewed publication Read More
Much of the food we eat has been processed in some fashion, and the latest data suggests that nearly 60% of the food we eat is considered heavily processed. From a jar of pasta sauce to whole-grain bread to frozen entrees and Read More
A plant-based diet may reduce the risk of cancer, heart disease and premature death due to cardiovascular disease, according to a new “umbrella” review of dozens of studies on health impacts of vegan and vegetarian diets. The findings were published in the Read More