People from 10 groups told to avoid trendy diet – Wales Online
People who fall into 10 groups – including older people, children and those with certain medical conditions, are being advised to avoid a trendy diet.
The carnivore diet, which involves consuming only animal products and excluding all plant-based foods, has gained popularity on social media platforms. However, this extreme diet is not suitable for everyone and can pose significant health risks. Rob Barton from Factory Weights has warned there are groups of people who should avoid the carnivore diet.
Rob said: “While the carnivore diet may appeal to some due to its simplicity and the promise of quick results, it is not suitable for everyone. The lack of variety and essential nutrients can lead to serious health issues, particularly for those with existing medical conditions or specific nutritional needs.
“Always consult with a healthcare professional before making drastic changes to your diet to ensure it aligns with your individual health requirements and goals.”
This diet gained traction around 2018, and has celebrity followers. According to healthline, certain aspects of the carnivore diet may lead to weight loss. Some studies have shown that high-protein and low-carb diets can promote weight loss because protein can help you feel more full after meals, which may lead to reduced calorie intake and subsequent weight loss. Protein can also increase your metabolic rate, helping you burn more calories. The highly restrictive nature of the carnivore diet makes it difficult to follow long term, and the fact it involves so much meat means it is high in saturated fat and sodium and may lack some nutrients.
People who should avoid the diet include:
Individuals with Heart Disease or High Cholesterol
The carnivore diet is high in saturated fats and cholesterol, which can exacerbate heart disease and lead to elevated cholesterol levels. People with pre-existing heart conditions or high cholesterol should avoid this diet to prevent further cardiovascular complications.
People with Kidney Issues
High protein intake can put extra strain on the kidneys, making it difficult for them to filter waste products from the blood. Those with kidney disease or impaired kidney function should avoid the carnivore diet to prevent worsening their condition.
Diabetics and Those with Insulin Resistance
While some proponents claim that the carnivore diet can stabilise blood sugar levels, it can be risky for people with diabetes or insulin resistance. The lack of fibres and essential nutrients from plant-based foods can lead to poor blood sugar control and nutrient imbalances.
Pregnant or Breastfeeding Women
Pregnant and breastfeeding women have increased nutritional needs that are best met through a varied and balanced diet. The carnivore diet lacks essential vitamins, minerals, and fibre necessary for the health of both the mother and the developing baby.
Individuals with Digestive Disorders
People with digestive issues like irritable bowel syndrome (IBS), inflammatory bowel disease (IBD), or other gastrointestinal conditions may find the carnivore diet exacerbates their symptoms. The absence of dietary fibre from plant-based foods can lead to constipation and other digestive problems.
Athletes and Highly Active Individuals
Athletes and those with high physical activity levels require a diverse range of nutrients to support performance and recovery. The carnivore diet may not provide sufficient carbohydrates, vitamins, and minerals to meet these demands, potentially impairing athletic performance and recovery.
People with Mental Health Conditions
A balanced diet rich in various nutrients is essential for mental health. The carnivore diet lacks important nutrients like omega-3 fatty acids, vitamins B and D, and antioxidants found in fruits and vegetables, which are crucial for brain health. Individuals with mental health conditions should avoid restrictive diets that could negatively impact their mental well-being.
Children and Adolescents
Growing children and adolescents need a wide range of nutrients to support their development. The carnivore diet is too restrictive and can lead to deficiencies in essential nutrients necessary for healthy growth and development.
Elderly Individuals
Older adults often require more nutrients, including fibre, vitamins, and minerals, to maintain their health. The carnivore diet’s lack of plant-based foods can lead to nutritional deficiencies, making it unsuitable for elderly individuals.
Anyone with a History of Eating Disorders
Individuals with a history of eating disorders should avoid highly restrictive diets like the carnivore diet. Such diets can trigger unhealthy eating behaviours and exacerbate disordered eating patterns.
